Sodium carboxmethyl cellulose and poly anionic acid By Dongying Linguang new material technolog,

Sodium carboxmethyl cellulose and poly anionic acid

Precio FOB

Obtener el precio más reciente

2500 ~ 3000 / Metric Ton

5 Metric Ton Minimum Order

País:

China

N º de Modelo:

FV 6/9

Precio FOB:

2500 ~ 3000 / Metric Ton (Negociable) Obtener el precio más reciente

Lugar de origen:

CHINA

Precio de pedido mínimo:

2500 per Metric Ton

Cantidad de pedido mínimo:

5 Metric Ton

Detalle de embalaje:

25 KG CRAFT PAPER BAG WITH PE INNER

El tiempo de entrega:

SHIPMENT WITHIN 15 DAYS

Capacidad de suministro:

1500 Metric Ton per Month

Tipo de pago:

T/T, L/C

Grupo de productos :

FOOD GRADE

Especificaciones del producto

Product Type: Food
Certification: BRC
Age: All
Contents: cellulose
Packaging: Bag
Shelf Life: 3 years
Brand Name: Linguang

white or slightly yellowish:purity more than 99.95%

Descripción del producto

Having being derived from natural cellulose, Cellulose Gum is available in high purity; min. *9,5% complying with national and international regulations, it fulfills GMO-free requirements and comes with Halal, Kosher and FSSC ****0 certified.
When it is Food or Beverages, the question is how the cellulose gum can improve the final product properties and this is mostly related to the viscosity of the product in use.

The grades and functionality of the CMC can be tailored for specific uses such as for battery, pharmaceutical, food and personal care applications.
By choosing the right type of CMC, end users can achieve the desired rheology for any aqueous system.
Cellulose Gum is available in different ranges of viscosity; low, medium and high. Cellulose Gum is available with viscosities between *0 to *0.**0 cps with various particle sizes in granular, powder or ultra-powder. Specific grades are also available upon request thanks to our R&D abilities and experienced team.

APPLICATION	FUNCTION
Acid milk drinks	Prevents phase separation, protects milk protein and improves mouth feel.
Instant Cocoa drink	Improves mouth feel and stabilises emulsion. Fat replacement.
Ice Cream & sorbets	Controls ice crystal growth, reduces meltdown. Viscosity control.
Cheese spreads	Fat and milk protein replacement. Improved yield. Syneresis prevention.
Yoghurt Fruit preparations	Milk protein protection. Syneresis prevention. Viscosity control.
Syrups and toppings	Viscosity control and flow management.
Bakery products	Improved freeze-thaw stability, Staling control, Improved air cell structure and texture
Soups and sauces	Protein protection. Viscosity control. Freeze-thaw stability.
Marinades and dressings	Protein protection. Viscosity control. Suspension of insoluble material.
Alcoholic liqueurs	Thickening and stabilisation. Protein protection. Viscosity control.
Ground meat emulsions	Improves succulence and yield. Prevents shrinkage upon cooking.

País:	China
N º de Modelo:	FV 6/9
Precio FOB:	2500 ~ 3000 / Metric Ton (Negociable) Obtener el precio más reciente
Lugar de origen:	CHINA
Precio de pedido mínimo:	2500 per Metric Ton
Cantidad de pedido mínimo:	5 Metric Ton
Detalle de embalaje:	25 KG CRAFT PAPER BAG WITH PE INNER
El tiempo de entrega:	SHIPMENT WITHIN 15 DAYS
Capacidad de suministro:	1500 Metric Ton per Month
Tipo de pago:	T/T, L/C
Grupo de productos :	FOOD GRADE